Tuesday, December 26, 2017

Koya Bar こやバー

A little update on Koya - this is my favourite Japanese udon place and I would usually pay a visit everytime I'm in London. This time around, I did not order my usual hot pork broth - I wanted to order the cold udon with cold broth, but I ordered the wrong item. 

Cold udon, hot broth was what I have accidentally ordered. This is for those who doesn't like their noodle in the hot broth. After trying so many versions, I have to say this is my least favourite.

First time having the tempura udon. I would rather have the tempura at the side - the tempura batter was a major surprise. Never expected that it would be so good! It's very light, fluffy and every bite is crunchy with the exception of  the part where it's already soaked in the broth.

I also got a bit confused with their onsen egg - I recalled it used to come with shell and we have to break it ourselves. Now it comes in a bowl. However, the party next to us got the ones in shell. I am so confused... Did I order the wrong item? Nevertheless, it's pretty much the same thing.

Likes: Best udon in London!
Dislikes: Come here by 12pm and there's already a long queue. Service is not very good - the lady who manages the queue can be a pain.
Koya Bar こやバー
50 Frith Street
W1D 4SQ London
United Kingdom
*It is located right next to the old Koya

Koya Bar Menu, Reviews, Photos, Location and Info - Zomato

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